Barilla® Protein+® Penne Salad with Roasted Portobello Mushrooms, Red Peppers, Black Olives & Romano Cheese
Barilla® Protein+® Penne Salad with Roasted Portobello Mushrooms, Red Peppers, Black Olives & Romano Cheese
25 minutes total
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Garlic
- Gatherings
- Mushroom
- Protein+®
- Short
- Spring Recipes
- Summer Recipes
- Under 30 Minutes
- Weekend
- Weeknight
Made with Barilla® Protein+® Penne pasta
Ingredients
Serves 7
| 1 | Box Barilla® Protein+® Penne |
| 1/2 | Cup Extra Virgin Olive Oil Divided |
| 4 | Portobello Mushrooms |
| 4 | Cloves Garlic |
| 4 | Red Bell Peppers |
| 1/2 | Cup Black Olives Coarsely Chopped |
| 1/4 | Cup Romano Cheese Grated |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil.
Step 2
Cook pasta according to package directions.
Step 3
Drain and cool pasta down on a flat sheet pan in the refrigerator.
Step 4
Drizzle Penne with a small amount of olive oil to prevent sticking
Step 5
Clean bristles off portobello mushrooms (inside the cap) and discard stems.
Step 6
Marinate in olive oil, salt, pepper and garlic.
Step 7
Place on sheet pan.
Step 8
Roast mushrooms in a preheated 400°F oven for about 15 minutes.
Step 9
Allow to cool.
Step 10
Cut into thin julienne slices.
Step 11
Roast Peppers over an open flame until almost completely charred.
Step 12
Transfer to a plastic bag.
Step 13
Allow peppers to cool, then peel and seed.
Step 14
Cut into thin julienne pieces.
Step 15
Transfer cooled Penne to a large bowl.
Step 16
Combine Penne with olives, peppers, mushrooms and grated cheese.
Step 17
Mix well and serve chilled or room temperature.
Protein+® Rotini pasta
The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Rotini pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
- Shape Rotini
- Cook time 7-9 mins
- Pack size 14.5 oz.
- Range Protein+® Pasta