BARILLA PASTA
Barilla
BARILLA PASTA
BARILLA PASTA
BARILLA PASTA
Latest campaigns
Al Bronzo Scarpetta
Our very own "Lavorazione Grezza" bronze-cut method of forming the dough gives Al Bronzo a rough & textured surface, so it can perfectly hold any sauce. The result? Supreme deliciousness in every bite.
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Recipes with Spring Vegetables
The changing of seasons means new produce available in your local stores. Check out our favorite recipes with spring ingredients.
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Pasta Recipes Using Summer Vegetables
Check out a collection of our favorite recipes using summer vegetables.
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Summer Pesto Pasta Salads
Versatile and delicious, pesto pasta salad is perfect for picnics, intimate dinners, or an easy weeknight meal.
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Introducing Protein+® Rigatoni Pasta
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
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About Us
Barilla is an Italian family-owned food company. Established in 1877, it’s now an international Group present in more than 100 countries. A world leader in the markets of pasta and ready–to–use sauces in continental Europe, bakery products in Italy and crispbread in Scandinavia, the Barilla Group is recognized worldwide as a symbol of Italian know–how.
“Basically, we are pasta makers and bakers; this is the line of work our family has pursued over the last four generations, with the help of outstanding coworkers. It is the only line of work we can and try to improve every day.” - Guido Barilla