Barilla® Protein+™ Rotini Slow-Cooked Spring Ratatouille with Basil & Pine Nuts
Barilla® Protein+™ Rotini Slow-Cooked Spring Ratatouille with Basil & Pine Nuts
6 hours 20 minutes total
- Expert
- Extra Virgin Olive Oil
- Garlic
- Gatherings
- Seafood
- Short
- Spring Recipes
- Summer Recipes
- Tomatoes
- Weekend
- Weeknight
Made with Barilla® Protein+™ Rotini pasta
Veggie Pasta Recipes
Ingredients
Serves 7
| 1 | Box Barilla® Protein+™ Rotini |
| 1 | Medium eggplant, peeled and cut inch dice |
| 1 | Medium yellow onion, cut into inch dice |
| 1 | Large red pepper, remove seeds and cut into 1 inch dice |
| 1 | Large yellow pepper remove seeds and cut into 1 inch dice |
| 1 | Medium zucchini, halved and sliced thin |
| 1 | Medium yellow squash, halved and sliced thin |
| 3 | Cloves garlic, chopped |
| 1 | 28- Ounce can whole peeled tomatoes and juice |
| 1 | 15- Ounce can quartered artichoke hearts, packed in water drained and rinsed |
| 2 | Anchovies, packed in oil chopped |
| 1 | Teaspoon Italian seasoning spice mix |
| 1 | Teaspoon kosher salt |
| ½ | Teaspoon ground pepper |
| ¼ | Cup extra virgin olive oil |
| ¼ | Cup pine nuts toasted |
| Small | bunch fresh basil, torn intopieces or julienned |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Gently mix all vegetables together in slow cooker.
Step 2
Add anchovies, Italian seasoning, salt, ground pepper and olive oil to the mixed vegetables.
Step 3
Cook on low for 6 hours.
Step 4
Taste and adjust seasoning to taste.
Step 5
Prepare pasta according to package directions.
Step 6
Serve by placing 2/3-1 cup pasta in a bowl.
Step 7
Add 1 cup slow cooked ratatouille on top.
Step 8
Sprinkle with toasted pine nuts and fresh basil.
Protein+® Rotini pasta
The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Rotini pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
- Shape Rotini
- Cook time 7-9 mins
- Pack size 14.5 oz.
- Range Protein+® Pasta