Barilla® Super Green Pasta
Barilla® Super Green Pasta
25 minutes total / Calories 335
- Classic Blue Box
- Dairy/Cream
- Easy
- Gatherings
- No Meat
- Pesto Sauce
- Spring Recipes
- Summer Recipes
- Under 30 Minutes
- Weekend
- Weeknight
Made with Barilla Rustic Basil Pesto sauce.
Ingredients
Serves 8
| 1 | Jar Barilla Rustic Basil Pesto (3/4 cup) |
| 1 | Box Barilla® Farfalle |
| 1 | Ripe avocado, halved, seeded and peeled |
| 5 | Cups assorted baby greens such as baby kale, arugula, or spinach |
| Optional | Fresh basil leaves, torn |
| Optional | Shaved Parmesan cheese |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
In the bowl of a food processor add the Rustic Basil Pesto and avocado; mix to combine; set aside.
Step 2
In a large pot bring 4 to 6 quarts of water to a rolling boil; add salt to taste and the Farfalle; stir gently.
Step 3
Cook pasta according to package directions; remove from heat and drain well, reserving ½ cup pasta cooking water.
Step 4
Return pasta to pot; stir in the baby greens and Rustic Basil Pesto mixture; add pasta water as needed to reach desired consistency.
Step 5
Serve topped with fresh basil leaves and Parmesan, if desired.
Step 6
Customize it: Let the dish cool slightly and serve it as a pasta salad for your next picnic or potluck.
Rustic Basil Pesto Sauce
Barilla Rustic Basil Pesto sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheeses. It is a flavorful complement to a variety of dishes your whole family will enjoy.
- Pack size 6.5 oz.
- Range Pesto Sauce