Barilla® Three Cheese Tortellini with Traditional Sauce
Barilla® Three Cheese Tortellini with Traditional Sauce
12 minutes total / Calories 227
Made with Barilla® Three Cheese Tortellini pasta
Ingredients
Serves 4
| 1 | Package Barilla® Three Cheese Tortellini |
| 1 | Jar Barilla® Traditional Tomato Sauce |
| 1/2 | Tablespoon. Fresh Parsley chopped |
| 1/4 | Cup Parmigiano Reggiano Cheese, grated |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil.
Step 2
Heat sauce in a medium saucepan over medium heat.
Step 3
Cook pasta according to package directions.
Step 4
Drain and combine with sauce.
Step 5
Sprinkle with parsley and serve with Parmigiano cheese.
Three Cheese Tortellini
Barilla® Three Cheese Tortellini is crafted with sheets of delicate egg pasta, then filled with a perfectly balanced blend of three flavorful cheeses— Ricotta, Emmentaler (also known as Swiss), and Italian cheese. When these three distinctive flavors are combined, they create a delightful cheese tortellini inspired by traditional Italian cuisine. Our filled pasta shapes are perfect for easy weeknight meals with a hearty pasta sauce or featured in a simple pasta salad or soup.
- Shape Tortellini
- Cook time 10–11 mins
- Pack size 12 oz.
- Range Classic Blue Box