Barilla® Whole Grain Thin Spaghetti with Cherry Tomatoes & Fresh Sweet Peppers
Barilla® Whole Grain Thin Spaghetti with Cherry Tomatoes & Fresh Sweet Peppers
20 minutes total
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Gatherings
- Long
- Tomatoes
- Under 30 Minutes
- Weekend
- Weeknight
- Whole Grain
Made with Barilla® Whole Grain Thin Spaghetti pasta
Ingredients
Serves 8
| 1 | Box Barilla Whole Grain Thin Spaghetti |
| 4 | Tablespoons Extra Virgin Olive Oil |
| 1 | Onion, thinly sliced |
| 1 | Yellow Bell Pepper, thinly sliced |
| 1 | Red Bell Pepper, thinly sliced |
| 1 | Pint Cherry Tomatoes, halved |
| 4 | Leaves Fresh Basil, torn |
| 1/2 | Cup Parmigiano-Reggiano Cheese, grated |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil.
Step 2
Heat oil in a medium sized skillet over medium heat; add onion and sauté for 4 - 5 minutes until translucent.
Step 3
Add peppers and sauté for 3 more minutes and season with salt and pepper.
Step 4
Toss in cherry tomatoes and continue to cook until the tomatoes are heated through and the skins are slightly blistered, about 2 minutes.
Step 5
Cook Thin Spaghetti according to package directions, drain and toss with the sauce.
Step 6
Finish by tossing in the torn basil and cheese before serving.
Whole Grain Thin Spaghetti
Made with one simple ingredient, whole grain durum wheat flour, Barilla® Whole Grain Thin Spaghetti is an excellent source of fiber. This pasta is ideal for anyone seeking to increase their intake of fiber and whole grains without sacrificing taste.
Barilla Whole Grain pasta is made with non-GMO ingredients. For more information, please read our position.
- Shape Spaghettini
- Cook time 6–7 mins
- Pack size 16 oz.
- Range Whole Grain Pasta