Pasta Coctel de Camarones
Pasta Coctel de Camarones
3 hours 20 minutes total
- Classic Blue Box
- Expert
- Extra Virgin Olive Oil
- Gatherings
- Seafood
- Shrimp
- Soup
- Spring Recipes
- Summer Recipes
- Tomatoes
- Weekend
- Weeknight
Latino Italian Fusion Series Recipe
Ingredients
Serves 8
| 1 | Box Barilla® BlueDitalini |
| 24 | Medium shrimp, peeled and deveined, 21-25 count |
| 2 | Tablespoons olive oil |
| 1 | Cup red onion, diced |
| 2 | Cups diced Roma tomato |
| 1 | Cup avocado, diced |
| 1 | Tablespoon minced Serrano pepper, seeds removed |
| 8 | Sprigs fresh cilantro |
| 8 | Lime wedges |
| Dressing | |
| 2 | Ounces light lime vinaigrette dressing |
| ¼ | Cup fresh cilantro, minced |
| ½ | Cups Bloody Mary mix |
| ½ | Ounce Silver tequila |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil; cook the pasta according to the directions, drain.
Step 2
Heat a 12-inch skillet with olive oil and sauté shrimp for 6 minutes or cooked through; season with salt and pepper; chill shrimp in refrigerator for at least 2 hours.
Step 3
In a large mixing bowl combine lime vinaigrette dressing, Bloody Mary mix, and tequila.
Step 4
In a large mixing bowl combine cooked pasta, diced tomatoes, diced red onions, Serrano pepper, and dressing mixture and toss gently.
Step 5
To assemble, portion pasta into pasta bowls; top with vegetable mixture and shrimp.
Step 6
Garnish with a fresh sprig of cilantro and a lime wedge.
Ditalini Pasta
The name Ditalini means "little thimbles" for its resemblance to the small sewing object. Ditalini's tiny, tubular pasta shape is a perfect complement to any pasta soup recipe.
Barilla® Ditalini is made with non-GMO ingredients. For more information, please read our position.
- Shape Mini and Soup
- Cook time 10–11 mins
- Pack size 16 oz.
- Range Classic Blue Box